Home

&

» GQ stuff: oct 06 had a thing with recipes from suzanne goin, my friend dennis leary and other chefs.

and buried in the sept issue is something on “the art of the sandwich.” if you are having a sandwich emergency you can check it out.

» DEPARTURES — a story about my friend & barber, the dapper mr. clemente di monda. everyone should love their barber.

contact

my story in condé nast traveler about eating my way along the route of the tour de france was nominated for a 2006 JAMES BEARD JOURNALISM AWARD.*

*“it’s an honor just to be nominated” (in other words: i lost)

Click on the stone men above to browse by topic. Or choose a magazine

stories

» CONDÉ NAST TRAVELER dec 06 — a feature about an exotic place called san diego. like writing abou a nap.

» BON APPÉTIT may 07— eating shanghai.

» GQ april 07— in defense of eating late at night, parisian clichés & dogs that smoke.

» MEN’S VOGUE may/june 07 — numbing the pain at european pharmacies.

» FOOD & WINE march 07 — eating yakitori on st. marks with the dude who won the top chef reality cooking show.

» CONDÉ NAST TRAVELER feb 07 — a big story about the hamptons.

other

still dining out on…

coming soon

Lions in Africa, a shy tiger in India & one “agitated” bear in the Canadian Rockies … Poutine in Quebec… The Hana Highway, Maui… Swedish rock…

new

» BON APPÉTIT october 07— a road trip through the MARGARET RIVER wine region of WESTERN AUSTRALIA

» MEN’S VOGUE october 07— a story about WOOL. in which i wear some long UNDERWEAR for many weeks

» DETAILS october 07 — the “new” STEAKHOUSES. or the new “steakhouses.” anyway, a lot of MEAT & the pictures are nice

» CONDÉ NAST TRAVELER november 07 — big story about SCANDINAVIAN SUMMER in åland, the stockholm archipelago & gotland

» GQ november 07 — frederic MALLE smells good, has nice stuff

» MEN’S VOGUE november 07 — DOMENICO VACCA helps hollywood dress better

» TRANSLATED japanese magazine “courrier japon” has republished my tokyo dining story — in JAPANESE [!]

nice

—check out the original [english] new york times magazine version about whale bacon, horse sashimi & evertyhing else in tokyo here—

» ANTHOLOGIZED my shanghai story is reprinted in the book BEST FOOD WRITING 2007, out now.

» PLUS — fresh photos from india, africa and recent trips on the vacationist my not-a-blog blog — have a look and check back often.